
Mushroom Risotto £9.75
Garlic Sautéed Mushrooms, Bound
with Arborio Rice, Garnished with Parmesan, and Dressed Leaves.
Pappardelle Ragu £ 10.25
Thick Ribbons of Pappardelle Pasta
bound with a Ragu of Beef & Pork Mince in a Rich Tomato Sauce.
Venison Sausage & Mustard Mash £11.95
A Trio of Local Venison Sausages
resting gently over Wholegrain Mustard Mashed Potato accompanied by Sweet &
Sour Peppers.
8oz Rump Steak £ 13.50
Traditional 8oz rump, cooked to your
liking, accompanied by Sautéed potatoes and Roasted Vine Tomatoes.
Chefs Own
Fishcakes £10.50